Caramelized Baked Banana Slices
Delight in these sweet and tender caramelized baked banana slices, perfect as a healthy dessert or snack with a naturally rich flavor and golden finish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 3 ripe bananas
- 2 tablespoons brown sugar
- 1 tablespoon unsalted butter, melted
- ½ teaspoon ground cinnamon
- 1 teaspoon lemon juice
- A pinch of salt
Instructions
- Preheat the oven to 350°F (175°C).
- Peel the bananas and slice them into ½-inch thick rounds.
- In a bowl, mix the melted butter, brown sugar, ground cinnamon, lemon juice, and salt until combined.
- Gently toss the banana slices in the mixture, ensuring each slice is coated.
- Arrange the slices in a single layer on a parchment-lined baking sheet.
- Bake for 15-20 minutes, until the bananas are tender and caramelized, flipping halfway through.
- Remove from the oven and let cool slightly before serving.
Notes
For extra indulgence, sprinkle with chopped nuts or drizzle with a little honey before serving.
Find it online: https://momsgate.com/caramelized-baked-banana-slices/